Cranberry sweet potatoes
Cranberry sweet potatoes
Ingredients/Components
- cinnamon - 1/2 tsp
- stick margarine - 1/2 item
- brown sugar - 1/2 c
- dry oatmeal - 1 c
- can whole berry cranberry sauce - 1 item
- large cans sweet potatoes - 2 item
How to make cranberry sweet potatoes:
Preheat oven to 350°. Drain sweet potatoes; chop into smaller chunks and place into a large casserole dish. Stir in cranberry sauce. In separate bowl, combine remaining ingredients and mix to make a crumble mixture. Stir half of the crumble mixture into the sweet potato and cranberry sauce mixture. Reserve the other half of the crumble mixture to sprinkle on top of the dish. Bake for 30 minutes, uncovered.Recipe categories: Side dish, Potato, Yam/sweet potato.
Rating:
Related ingredients:
stick margarine, melted butter, grated zucchini, crisco shortening, chopped celery, ground beef, mayonnaise, shredded swiss cheese, mashed sweet potatoes fresh
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