Cranberry gelatin mold
Cranberry gelatin mold
Ingredients/Components
- chopped nuts - 1/2 c
- boiling water - 1 c
- can jellied cranberry sauce - 1 item
- chopped celery - 1/2 c
- chopped apple - 1/2 c
- cherry gelatin small box - 3 oz
How to make cranberry gelatin mold:
Dissolve gelatin in boiling water. Mash cranberry sauce with potato masher; combine with gelatin. Add celery, apple and nuts. Pour into mold (spray it with Pam) and refrigerate overnight. Unmold and serve. This is a great salad.Recipe categories: Desserts, Low protein, Gelatin.
Rating:
Related ingredients:
butter, large eggs, plain flour, crisco oil, bananas, french vanilla instant pudding, cranberries, pistachio pudding, box graham crackers, sour cream chocolate cake mix betty crocker
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