Fruit cake
Fruit cake
Ingredients/Components
- sugar - 1 c
- vanilla - 1/2 oz
- butter - 1/2 lb
- baking powder - 1/2 tsp
- large eggs - 5 item
- plain flour
- pecans - 4 c
- lemon - 1/2 oz
- glazed cherries, cut in pieces - 1 lb
- glazed pineapple, cut - 1 lb
How to make fruit cake:
Mix together and bake at 325° or 350° for 1 hour and 15 minutes.Recipe categories: Desserts, Cakes, Fruit.
Rating:
Related ingredients:
flour, plain flour, crisco oil, bananas, french vanilla instant pudding, cake mix, cranberries, pistachio pudding, box graham crackers, sour cream chocolate cake mix betty crocker
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