Crabbies
Crabbies
Ingredients/Components
- salt - 1/2 tsp
- garlic powder - 1/2 tsp
- mayonnaise
- can crabmeat - 1 oz
- stick softened margarine - 1 item
- English muffins, split and toasted - 6 item
- jar Old English spread - 1 oz
How to make crabbies:
Thoroughly blend all ingredients. Spread on muffins. Quarter the muffins and freeze on cookie sheets. Keep frozen until ready to use. (May be stored in plastic bags.)To serve: Place on cookie sheet still frozen. Broil until bubbly.
Recipe categories: < 60 mins, Time to make, Appetizers.
Rating:
Related ingredients:
flour, butter, butter, melted, sticks oleo, box yellow cake mix, pork chops, cooked squash, drained and mashed, can artichoke hearts, drained and chopped, fine graham cracker crumbs, can marinated artichoke hearts, drained and finely chopped
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