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English cherubs

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Ingredients/Components

eggs - 2 item
vanilla - 1 tsp
salt - 1/4 tsp
flaked coconut - 1/2 c
all-purpose flour
dash of salt - 1 item
butter or margarine, softened - 1/2 c
white sugar - 1/2 c
pecans, chopped - 1 c
firmly packed brown sugar, divided - 1 c

How to make english cherubs:

Combine 1/2 cup brown sugar, butter, flour and dash of salt in a medium mixing bowl; mix until well combined (mixture will look dry). Press in bottom of a greased 9-inch square pan. Beat eggs until foamy. Add remaining brown sugar, 1/2 cup white su

Recipe categories: Desserts, < 60 mins, Cookie and brownie.

Rating:

3.5

Average rating: 3.5, total votes: 4

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