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Crab soup

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Ingredients/Components

water - 4 c
salt and pepper to taste - 1 item
large onion, chopped - 1 item
crabmeat
Old Bay seasoning - 2 Tbsp
bag frozen mixed vegetables - 1 (16
large potatoes, diced - 4 item
small can tomato paste - 1 item
large can tomatoes - 1 item
large stalks celery, chopped - 2 item
large cans vegetable-beef soup - 3 item

How to make crab soup:

Place all ingredients except crabmeat in a large pan and simmer uncovered until vegetables are done. Gently mix in crabmeat and simmer until heated through. Season with salt and pepper.

Recipe categories: Soups & stews, Main dish, Crab.

Rating:

3.6

Average rating: 3.6, total votes: 7

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Related ingredients:

water, chopped onion, chopped celery, potatoes, diced, small head cabbage, broiler-fryer chicken, cut up