Crab soup
Crab soup
Ingredients/Components
- half and half - 1 pt
- butter - 1/4 c
- stick butter - 1 item
- can cream of mushroom soup - 1 item
- crabmeat - 1 lb
- bunch green onions - 1 item
- liquid crab boil - 1 tsp
- soup cans whole milk - 2 item
How to make crab soup:
Melt 1/4 cup of butter. Add green onions and saut?© for 15 minutes. Add all other ingredients and simmer for 30 minutes. Do not allow mixture to boil.Recipe categories: Soups & stews, Main dish, Crab.
Rating:
Related ingredients:
water, ground beef, small onion, chopped, ground round, frozen chopped broccoli, bacon, fried crisp, mexican velveeta cheese, ground meat, browned, chuck roast, cut up, whole fryer or 4 boneless chicken breasts
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