Crab meat dip
Crab meat dip
Ingredients/Components
- white crab meat - 1 can
- pkg - 8 oz
- small onion - 1 item
- horseradish - 1 Tbsp
- mayonnaise - 3 Tbsp
- Worcestershire sauce - 1 tsp
- juice of 1 lemon
- garlic salt to taste - 1 item
How to make crab meat dip:
Combine all ingredients until thoroughly combined. Place in greased baking dish. Bake at 325° to 350° for 30 minutes. Serve with crackers, etc.Recipe categories: Appetizers, Dips, Crab.
Rating:
Related ingredients:
sugar, cream cheese, sour cream, salt, lemon juice, brown sugar packed, cucumber, cream cheese, softened
You may be interested in these recipes:
More Appetizers recipes
Similar recipes
Crab Meat Au Gratin
Crab Meat Au Gratin
Crab Meat Au Gratin
Crab Meat Au Gratin
Same ingredients
Frosted Sandwich Loaf
Shrimp Dip
Shrimp Spread
Appetizers top recipes
- 5.0 • Vegetable Quesadillas
- 5.0 • Happy Hour Mushrooms
- 5.0 • Mexican Roll-Ups
- 5.0 • Cream Cheese Stuffed Mushrooms
- 5.0 • Sausage Balls
- 5.0 • Oyster Crackers
- 5.0 • Party Mix
- 5.0 • Swedish Meatballs
- 5.0 • Firecrackers
- 5.0 • Stuffed Tomatoes