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Corned beef casserole

Corned beef casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • pepper - 1/2 tsp
  • chopped onion - 1/4 c
  • grated cheese - 2 c
  • can milk - 1 item
  • can cream of celery soup - 1 item
  • elbow macaroni - 8 oz
  • can corned beef - 1 item

How to make corned beef casserole:

Cook macaroni; drain. Put in large baking dish. Add onion, soup, milk, salt, pepper and corned beef. (Chunk up corned beef before adding.) Add 1 cup of grated cheese; mix well. Sprinkle remaining cheese over top. Bake at 350° for 30 minutes.

Recipe categories: Main dish, Casseroles, Beef.

Rating:
Corned beef casserole
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT1H
Total Time: PT1H


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ground beef, long spaghetti, noodles, bell pepper, chopped, cream of mushroom soup, uncooked shrimp, peeled and deveined, 8 crescent rolls, each: fresh lime or lemon juice and vegetable oil, southern style frozen hash browns, thawed, lean pork 1/4 fat
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