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Corned beef

Corned beef

Corned beef
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CookItEasy.net
CookItEasy.net
Corned beef photo 1
Corned beef photo 2

Ingredients/Components

  • Potatoes - 1 item
  • Nutmeg - 1 item
  • Worcestershire Sauce - 1 item
  • Cloves - 1 item
  • Carrots - 1 item
  • Cabbage - 1 item
  • Soy Sauce - 1 item
  • Thyme - 1 item
  • Bay Leaf - 1 item
  • Basil - 1 item
  • Garlic - 1 item
  • Corned beef - 1 item
  • Peppercorns - 1 item
  • Can of beer - 1 item

How to make corned beef:

Put the corned beef in a large pot and cover with water. Bring to a boil and add spices to taste. Reduce to a strong simmer and add 1 tsp. Soy sauce, 1-1/2 tsp. Worcestershire, and a can of beer; mix well and cover. Add carrots, potatoes and cabbage wedges for the last hour of cooking.

Recipe categories: Main dish, Meat, Beef.

Rating:
Corned beef
3.1
Average rating: 3.1 of 5, total votes: 9
Cook. Time: PT2H5M
Total Time: PT2H5M


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