Corn casserole
Corn casserole
Ingredients/Components
- stick oleo - 1 item
- small onion - 1 item
- eggs beaten - 2 item
- cans cream-style corn - 2 item
- Minute rice uncooked - 1 c
- small bell pepper - 1 item
- small jar chipped pimento drained - 1 item
How to make corn casserole:
Saute chopped onion and bell pepper in stick of oleo. Mix and bake 40 minutes at about 350° and after taking out of oven, top with grated cheese.Recipe categories: Side dish, Corn, Casseroles.
Rating:
Related ingredients:
eggs, half and half, pkg, salt, flour, melted butter, stick oleo, melted, chopped onion, salt and pepper
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