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Corn bake

Corn bake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • sour cream - 1 c
  • can creamed corn - 1 item
  • box Jiffy corn muffin mix - 1 item
  • sticks oleo, melted - 2 item
  • can whole kernel corn do not drain - 1 item
  • sugar do not delete - 1 Tbsp

How to make corn bake:

Combine in large bowl creamed corn, whole kernel corn, oleo, sour cream, eggs, sugar and muffin mix. Pour into 9 x 13-inch pan. Bake at 350° for 1 hour or until golden brown.

Variation: Drain whole kernel corn. Add 1 stick (1/2 cup) oleo, melted. Bake at 350° for 30 to 40 minutes.

Recipe categories: Side dish, Main dish, Casseroles.

Rating:
Corn bake
4.8
Average rating: 4.8 of 5, total votes: 4
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
sugar, half and half, milk, sour cream, butter or margarine, salt, water
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