Coleslaw
Coleslaw
Ingredients/Components
- sugar
- salt - 1 Tbsp
- oil - 3/4 c
- vinegar - 1 c
- celery seed - 1 tsp
- green pepper, chopped - 1 item
- cabbage, shredded - 3 lb
- medium onions, chopped - 2 item
How to make coleslaw:
Mix together cabbage, pepper, onion and sugar; set aside. In small pan, mix together the vinegar, oil, celery seed and salt. Bring to a rolling boil; cool slightly. Pour over cabbage mixture; stir well. Makes enough to fill 2 quart jars. Store in refrRecipe categories: Time to make, < 30 mins, Salads.
Rating:
Related ingredients:
sugar, semi-sweet chocolate, sour cream, salt, water, can cream of chicken soup, hamburger meat
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