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Coconut chews

Coconut chews
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • vanilla - 1/2 tsp
  • salt - 1/2 tsp
  • flour - 2 Tbsp
  • confectioners sugar - 3/4 c
  • flaked coconut - 1/2 c
  • baking powder - 1/2 tsp
  • chopped walnuts - 1/2 c
  • butter or margarine, melted - 2 Tbsp
  • brown sugar, packed - 1 c
  • shortening half butter or margarine - 3/4 c
  • lemon juice - 1 tsp
  • orange juice - 3 Tbsp
  • Gold Medal flour
  • Orange-Lemon Icing - 1 item
  • Cream shortening and confectioners sugar

How to make coconut chews:

Heat oven to 350°. Cream shortening and confectioners sugar. Blend in 1 1/2 cups flour. Press mixture in bottom of ungreased baking pan, 13 x 9 x-2-inches. Bake 12 to 15 minutes. Mix remaining ingredients; spread over hot baked layer. Bake 20 minutes longer. While warm, spread with Orange-Lemon Icing. Cool; cut into bars, about 3 x 1-inch. Makes 32 bars.Orange-Lemon Icing:1 1/2 c. confectioners sugar2 Tbsp. butter or margarine, melted3 Tbsp. orange juice1 tsp. lemon juice Mix confectioners sugar, butter or margarine, orange juice and lemon juice until smooth.

Recipe categories: Desserts, Drop cookies, Cookie and brownie.

Rating:
Coconut chews
3
Average rating: 3 of 5, total votes: 8
Cook. Time: PT15M
Total Time: PT15M


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Related ingredients:
sugar, chopped pecans, pkg, salt, cool whip
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