Cobbler

Cobbler

Ingredients/Components

• sugar - 1 c
• milk - 1 c
• flour - 1 c
• stick margarine - 1 item
• can fruit - 1 item

How to make cobbler:

Melt margarine in dish. Mix sugar, flour and milk together. Fold in fruit. Pour mixture into baking dish over butter. Bake at 350° for 35 minutes, until golden brown.

Recipe categories: Desserts, < 30 mins, Cobblers and crisps.