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Classic pecan pie

Classic pecan pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • vanilla - 1 tsp
  • unbaked 9-inch pastry shell - 1 item
  • pecans
  • butter, melted - 2 Tbsp
  • eggs, slightly beaten - 3 item
  • Karo light syrup - 1 c

How to make classic pecan pie:

In large bowl, stir together first 5 ingredients until well blended. Stir in nuts. Pour into pastry shell. Bake in 350° oven for 50 to 55 minutes (or until knife inserted halfway between center and edge comes out clean). Cool. Serves 8.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Classic pecan pie
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
graham cracker crumbs, sugar, cinnamon, eggs, milk
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