Clam dip

Clam dip

Ingredients/Components

• stick butter - 1 item
• chopped onion - 1 item
• grated cheese - 1 item
• bread crumbs - 1/2 c
• green pepper - 1 item
• cans minced clams, undrained - 2 item

How to make clam dip:

Heat first 4 ingredients to boiling and simmer for 15 minutes. Add 1/2 cup plain bread crumbs. Cover with grated cheese. Bake at 350° for 15 minutes.

Recipe categories: Appetizers, Dips, Clams.