Christmas eggnog
Christmas eggnog
Ingredients/Components
- sugar - 3/4 c
- nutmeg - 1 item
- egg yolks - 6 item
- egg whites - 6 item
- light cream - 1 pt
- flavoring - 1 item
- rich milk - 1 pt
How to make christmas eggnog:
Beat egg whites until foamy and stiff and gradually beat in 1/2 cup of the sugar. Beat egg yolks until thick and beat in remaining sugar, cream and milk. Add flavoring (vanilla to taste or 1 cup of sherry). Lastly, fold in egg white mixture and serve in a punch bowl with nutmeg sprinkled over the top.Recipe categories: Egg, Drinks, Cocktails.
Rating:
Related ingredients:
sugar, cinnamon, eggs, milk, salt, coconut, cool whip
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