Chocolate sheet cake

Chocolate sheet cake

Ingredients/Components

• sugar - 2 c
• cinnamon - 1 tsp
• vanilla - 1 tsp
• milk - 1/3 c
• flour - 2 c
• water - 1 c
• soda - 1 tsp
• cocoa - 4 Tbsp
• buttermilk - 1/2 c
• eggs, beaten - 2 item
• nuts - 1 c
• sticks butter - 2 item
• box powdered sugar - 1 item
• Mix butter, cocoa and water; bring to a boil

How to make chocolate sheet cake:

Mix the flour and sugar and set aside. Mix butter, cocoa and water; bring to a boil. Pour hot mixture over flour and sugar mixture and mix. Add buttermilk, beaten eggs, soda, vanilla and cinnamon. Mix well, then pour into a large greased sheet cake pan. Bake 20 minutes at 400°.Icing:1 stick butter4 Tbsp. cocoa1/3 c. milk1 box powdered sugar1 c. nuts1 tsp. vanilla Mix the butter, cocoa and milk; bring to a boil. Add powdered sugar, nuts and vanilla and stir immediately (before it becomes hard). Then pour icing over hot cake straight from the oven.

Recipe categories: Desserts, Cakes, < 60 mins.