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Chocolate pie

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Ingredients/Components

salt - 1/8 tsp
butter - 2 Tlb
cup sugar - 1 item
egg yolks beaten - 2 item
1/4 cups milk seperated - 2 item
cornstarch or 4 Tlb - 2 Tlb
vanilla favoring - 1 tsp
pie sheel - 9 in
Meringue - 1 item

How to make chocolate pie:

Scald 2 cups of milk. Mix sugar, cornstarch/flour, salt, cocoa and 1/4 cup milk. Add mixture to scalded milk. Cook and stir constantly over low heat about 15 min. Add egg yolks adn cook for 3 min. Remove from heat and beat in butter and vanilla flavoring. Pour into pie shell and top with meringue. Brown in oven for 15 min. at 300 degrees.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:

3.7

Average rating: 3.7, total votes: 7

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