Chocolate pie

Chocolate pie

Ingredients/Components

• sugar - 2 Tbsp
• pkg - 1 oz
• milk - 1/3 c
• container Cool Whip - 1 (8
• graham cracker crust - 1 item

How to make chocolate pie:

Heat chocolate and 2 tablespoons of milk over low heat, stirring until melted. Beat sugar into cream cheese; add remaining milk and chocolate mixture. Beat until smooth. Fold Cool Whip into chocolate mixture. Spoon in crust. Freeze about 4 hours. Garnish with chocolate curls.

Recipe categories: Desserts, Pie, Pies and tarts.