Chocolate covered caramels

Chocolate covered caramels



  • milk - 2 3
  • semi-sweet chocolate chips - 1 pkg
  • Kraft caramels - 1 pkg
  • pecans - 2 c

How to make chocolate covered caramels:

Melt caramels and milk. Beat 2 to 3 minutes. Add pecans. Drop on wax paper. Melt chocolate chips with 1/2 block paraffin. Dip caramels in chocolate mixture. Let cool.

Recipe categories: Desserts, Chocolate, Candy.

Chocolate covered caramels
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT21M
Total Time: PT21M

Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, pkg, milk
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