Chocolate biscotti

Chocolate biscotti

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • eggs - 4 item
  • vanilla - 1 tsp
  • pkg
  • salt - 1/2 tsp
  • flour
  • butter - 1 c
  • cocoa - 1 c
  • baking powder - 1 Tbsp
  • almonds, chopped - 1/4 c
  • coffee granuales - 1 tsp

How to make chocolate biscotti:

At medium speed beat sugar and butter. Add 1 c. flour and then the rest of the ingredients. Add the other 1 1/2 c. flour. Pat dough into 2 (12x3) loaves. Bake on cookie sheet for 25-30 minutes at 350°. Remove and cool for 20 minutes. Remove loaves to a cutting board and cut slices about 1/2-inch wide into cookies. Place flat on a cookie sheet and bake again at 350° for 20 minutes. Cool completely. Melt chocolate in a double boiler and brush each cookie with the chocolate and sprinkle with the chopped almonds.

Recipe categories: Desserts, Cookie and brownie, Biscotti.

Rating:
Chocolate biscotti
3.4
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT0M
Total Time: PT0M


Cause of complaint:

Related ingredients:
sugar, vanilla, granulated sugar, sugar, cinnamon
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