Chinese chicken wings
Chinese chicken wings
Ingredients/Components
- vegetable oil - 2 Tbsp
- lemon juice - 2 Tbsp
- ground ginger - 1 tsp
- garlic powder - 2 tsp
- soy sauce - 1/2 c
- chicken wings - 3 lb
How to make chinese chicken wings:
Marinate chicken wings. Bake in 350° oven, turning about every 15 minutes. Bake for one hour.Recipe categories: Lunch/snacks, Appetizers, Condiments, etc..
Rating:
Related ingredients:
sugar, cinnamon, eggs, vanilla, sour cream, salt, water, salt and pepper to taste, bunch green onions, thinly sliced
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