Chili
Chili
Ingredients/Components
- ground beef - 3 lb
- cans tomato sauce - 4 item
- garlic salt to taste - 1 item
- cans red kidney beans - 4 item
- chili powder to taste - 1 item
- small cans tomato paste - 2 item
- large cans tomatoes - 4 item
How to make chili:
Fry the ground beef until done. Drain the red kidney beans and add it and all other ingredients. Simmer on medium heat at least 2 hours. Feeds approximately 6.Recipe categories: Lunch/snacks, One Dish meal, Chili.
Rating:
Related ingredients:
sugar, cinnamon, eggs, sour cream, butter, water, chopped onion, black pepper
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