Chicken puffs
Chicken puffs
Ingredients/Components
- pkg - 1 oz
- milk - 2 Tbsp
- salt - 1/4 tsp
- dash of pepper - 1 item
- margarine, melted - 3 Tbsp
- onion, minced - 1 Tbsp
- chicken breasts, cooked and chopped - 2 item
How to make chicken puffs:
Cream the cheese and 2 tablespoons of the margarine together until smooth. Add milk, salt, pepper, onion and chicken. Mix well. Separate crescent dough into 4 rectangles, firmly pressing perforations to seal. Spoon meat mixture evenly over dough. Pull corners of dough to center and press edges and all seams together. Brush tops with reserved margarine. Put on ungreased cookie sheet for 20 to 25 minutes in 350° oven. Serves 4.Recipe categories: Lunch/snacks, Snacks, Appetizers.
Rating:
Related ingredients:
cream cheese, pkg, shredded sharp cheddar cheese, sharp cheese, grated, chopped chicken, large box crispix, fresh tomatoes, peeled and chopped, prepared pie crust 9-inch, frozen artichokes, boiled lightly and drained, mixture of edam, cheddar and romano cheese, finely grated
You may be interested in these recipes:
More Lunch/snacks recipes
Similar recipes
Chicken Puffs
Chicken Puffs
Chicken Puffs
Chicken Puffs
Same ingredients
-
Holiday Mashed Potatoes
-
Sophisticated Meatballs
-
Creamed Onions
-
Baked Macaroni And Cheese
-
Broccoli Cheese Casserole
Lunch/snacks top recipes
- 5.0 • Chili Peanuts
- 5.0 • Broccoli Cheese Soup
- 5.0 • Swedish Pecans
- 5.0 • Lentil Soup
- 5.0 • Caramel Popcorn
- 5.0 • Sloppy Joes
- 5.0 • Pizza Burgers
- 5.0 • Ham Roll-Ups
- 5.0 • Seafood Salad
- 5.0 • Seafood Quiche