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Chicken enchiladas

Chicken enchiladas
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • chopped onion - 1/2 c
  • can cream of chicken soup - 1 item
  • can cream of mushroom soup - 1 item
  • can cream of celery soup - 1 item
  • can boned chicken - 1 item
  • mild Cheddar cheese, grated - 1 c
  • small can chopped green chilies mild - 1 item
  • can water measured in soup can - 1 item
  • to 12 corn tortillas, torn up - 10 item

How to make chicken enchiladas:

Combine all ingredients except for grated Cheddar cheese. Pour into deep, greased baking pan. Sprinkle cheese on top of enchilada mixture. Bake in preheated oven at 350° until bubbly and cheese is melted.

Recipe categories: Chicken, Main dish, Poultry.

Rating:
Chicken enchiladas
2.8
Average rating: 2.8 of 5, total votes: 4
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
can cream of chicken soup, chicken breasts, chicken wings, chicken legs, curry, loaf bread, chickens, squeeze butter, chicken legs, thighs or breasts, stewing chicken or 5 to 6 chicken breasts
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