Chicken casserole
Chicken casserole
Ingredients/Components
- Velveeta cheese - 1/2 lb
- chopped celery - 1 c
- large onion, chopped - 1 item
- large green pepper, chopped - 1 item
- can mushroom soup - 1 item
- mushrooms optional - 1 item
- spinach noodles, cooked in broth
- broth for mixture - 6 chicken
How to make chicken casserole:
Cook chicken. Saut?© celery, pepper and onion. Add cheese and soup. Add 1 cup chicken broth. Mix spinach with chicken mixture. Bake, uncovered, for 30 minutes at 350°.Recipe categories: Main dish, Casseroles, Chicken breast.
Rating:
Related ingredients:
oil, vegetable oil, lasagna noodles, chicken breasts, skinned and boned, whole chicken, cooked and deboned save broth, cans pineapple chunks drained and save juice, large apple unpeeled, chopped, lasagne noodles, ground chuck or ground turkey, the turkey store premium fresh lean ground turkey
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