Chicken casserole
Chicken casserole
Ingredients/Components
- carton sour cream - 1 item
- butter or margarine, melted - 1 c
- can cream of chicken soup - 1 item
- chicken broth - 1 c
- can cream of celery soup - 1 item
- Pepperidge Farm dressing - 1 pkg
- whole chicken, cut up or any combination of chicken pieces - 1 item
How to make chicken casserole:
Stew chicken until tender; reserve 1 cup broth and take chicken off bone. Place in a baking dish. Mix chicken soup and celery soup with sour cream. Pour over chicken. Before baking, sprinkle 1 package dressing over top. Pour 1 cup broth mixed witRecipe categories: Main dish, Casseroles, Chicken breast.
Rating:
Related ingredients:
pkg, can cream of chicken soup, spaghetti, large onion, fryer, stewing chicken, or 6 chicken breasts, large cooked cleaned shrimp, fryer chicken breasts
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