Chicken casserole
Chicken casserole
Ingredients/Components
- milk - 1 c
- salt - 1/2 tsp
- cheese - 1/2 c
- cooked chicken, cubed - 2 c
- can crescent rolls - 1 item
- Cheddar cheese - 1/2 c
- can French fried onions - 1/2 item
- can cream of potato soup - 1 item
- bag frozen vegetables broccoli, carrots and cauliflower all together in bag, drained and thawed - 1 item
How to make chicken casserole:
Remove from oven and top with crescent rolls, cheese and French fried onions. Bake another 15 minutes, uncovered.Recipe categories: Main dish, Casseroles, Chicken breast.
Rating:
Related ingredients:
can tomato sauce, ground beef, hamburger, sirloin tip roast, small jar cheez whiz, ground ham, can white corn, drained, betty crocker scalloped potatoes, 2 can golden corn, boneless chicken breasts, cut into pieces best
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