Chicken and rice
Chicken and rice
Ingredients/Components
- water - 5 c
- can cream of chicken soup - 1 item
- chicken breasts - 6 item
- rice - 2 c
How to make chicken and rice:
Boil chicken until done, at least 30 minutes. Let cool; debone and skin. Place back in broth. Put soup in. Bring to boil; pour in rice. Simmer until done. Salt and pepper to taste.Recipe categories: Main dish, Casseroles, Chicken breast.
Rating:
Related ingredients:
pkg, butter or margarine, ground beef, can tuna, hamburger, rice, medium zucchini, chuck roast, chicken breast
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