Chess cake
Chess cake
Ingredients/Components
- box lemon cake mix any other than Duncan Hines - 1 item
- stick butter, softened - 1 item
- egg - 1 item
- pkg - 1 oz
- stick butter - 1 item
- box powdered sugar - 1 item
- eggs - 2 item
How to make chess cake:
Mix and pour over mixture. Bake at 350° for 45 minutes. Cut into squares. Wait until completely cool before removing from pan.Recipe categories: Desserts, Cakes, < 30 mins.
Rating:
Related ingredients:
sugar, pkg, milk, cool whip
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