Home » Desserts » Cherry rhubarb cobbler

Cherry rhubarb cobbler

Cherry rhubarb cobbler
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • milk - 1/2 c
  • butter or margarine - 4 Tbsp
  • baking powder - 1 tsp
  • egg - 1 item
  • all-purpose flour - 1 c
  • cherry pie filling - 1 can
  • chopped rhubarb - 3 c
  • Sprinkle with sugar and dot with butter

How to make cherry rhubarb cobbler:

Spread fruit in a 13 x 9 x 2-inch baking pan. Sprinkle with sugar and dot with butter.Crust:1/2 c. shortening1 c. sugar1 egg1 c. all-purpose flour1 tsp. baking powder1/2 c. milk Cream shortening and sugar. Add egg, beat. Combine flour and baking powder; add alternately with milk to creamed mixture. Pour over fruit. Bake at 350° for 50 to 60 minutes. Yields about 12 servings.

Recipe categories: Desserts, Low protein, Cobblers and crisps.

Rating:
Cherry rhubarb cobbler
2.5
Average rating: 2.5 of 5, total votes: 6
Cook. Time: PT1H20M
Total Time: PT1H20M


Complain about this recipe
Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, flour, butter, egg yolks, beaten, mandarin oranges, can blueberry or cherry pie filling, block butter
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Same ingredients
Desserts top recipes