Cherry pie
Cherry pie
Ingredients/Components
- sugar - 2 Tbsp
- cream cheese
- Cool Whip
- can cherry pie filling - 1 item
- 1/2 cups flour - 1 item
- 1/2 sticks of butter - 1 item
- cups pecans - 3/4 item
- Filling:2 cups powdered sugar
How to make cherry pie:
Filling:2 cups powdered sugar1 8 oz. cream cheese1 12 oz. Cool Whip1 can cherry pie filling For crust combine ingredients in 9x12 pan. Bake at 350° for 20 minutes. Set aside to cool.For filling mix sugar and cream cheese until smooth. Add cool whip. Stir into crust. Top with pie filling.
Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, cocoa, eggs, well beaten, sifted plain flour, box white cake mix, cup sugar, cherry gelatin, cups rhubarb, chopped
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