Cherry pie
Cherry pie
Ingredients/Components
- sugar
- flour - 1 c
- baking powder - 1/2 tsp
- stick butter - 1 item
- hot water - 1 c
- sweet milk - 1 c
- box cherry Jell-O - 1 item
- 2 can cherries
How to make cherry pie:
Melt butter in baking dish. Mix 1/2 cup sugar, flour, salt and baking powder. Pour over butter. Heat cherries, 1 cup sugar, 1 cup hot water and Jell-O. Pour over batter. Bake at 375°.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, flour, water, apples, stick butter or margarine, 9-inch pie shells, baked, cut rhubarb, unsweetened chocolate or 1 bar german
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