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Cherry crisp

Cherry crisp
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • packed brown sugar - 1 c
  • flour - 2/3 c
  • softened butter - 2/3 c
  • rolled oats - 1 c
  • cans cherry pie filling - 2 item

How to make cherry crisp:

Preheat oven to 350°. Put both cans of cherry pie filling in bottom of a 9 x 9-inch pan. In a bowl, mix together remaining ingredients. Sprinkle over cherry pie filling and gently pat down. Bake 30 to 40 minutes. Let cool. Serve warm or cool.

Recipe categories: Desserts, Low protein, Cobblers and crisps.

Rating:
Cherry crisp
3.4
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT40M
Total Time: PT40M


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sugar, flour, all-purpose flour, margarine, softened, sifted flour, margarine, peanut butter, oatmeal, vanilla wafer crumbs 60 wafers
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