Cherry cobbler
Cherry cobbler
Ingredients/Components
- sugar - 1 c
- milk - 1 c
- can cherry pie filling - 1 item
- flour self-rising - 1 c
How to make cherry cobbler:
Mix sugar, flour and milk. Pour into baking dish and add pie filling. Bake 30 minutes at 375° or until done.Recipe categories: Desserts, Fruit, Cobblers and crisps.
Rating:
Related ingredients:
sugar, chopped pecans, pkg
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