Cherry chiffon dessert
Cherry chiffon dessert
Ingredients/Components
- can cherry pie filling - 1 oz
- can sweetened condensed milk - 1 oz
- miniature marshmallows - 1 c
- carton frozen whipped topping, thawed - 1 oz
- can crushed or chunk pineapple - 1 oz
How to make cherry chiffon dessert:
Drain pineapple. Combine ingredients in large bowl, folding together until blended. Spoon into decorative serving bowl. Chill.Recipe categories: Desserts, Low protein, Puddings and mousses.
Rating:
Related ingredients:
butter or margarine, butter, butter or margarine, softened, margarine, dark molasses, strawberries, cookie mix, chopped mango flesh
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