Cheesy potatoes
Cheesy potatoes
Ingredients/Components
- can cream of chicken soup - 1 item
- tsp salt - 1 item
- tsp pepper - 1/2 item
- cup sour cream - 1 item
- cup crushed corn flakes - 1 item
- cup chopped onions - 1/4 item
- cup margarine melted - 1/4 item
- 2 pound bag frozen hash browns - 1 item
- to 1 pound velveeta cheese - 3/4 item
How to make cheesy potatoes:
Mix first seven ingredients and spread in a 9 X 13 pan. Top with crushed corn flakes mixed with margarine. Bake at 350° for 45 minutes.Recipe categories: Side dish, Potato, Cheese.
Rating:
Related ingredients:
eggs, sour cream, butter or margarine, butter, light brown sugar, medium potatoes, onion, tsp salt, tablespoons butter or margarine, melted
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