Cheesy dip
Cheesy dip
Ingredients/Components
- stick butter - 1 item
- medium onion - 1 item
- American cheese - 1 lb
- red hot sauce - 1 tsp
- hot sauce - 8 oz
How to make cheesy dip:
Melt butter with chopped onion. Add cheese; stir until melted. Add hot sauces; stir until smooth. Pour into serving dish. Serve with crackers or corn chips.Recipe categories: Appetizers, < 30 mins, Dips.
Rating:
Related ingredients:
cream cheese, pkg, sour cream, velveeta cheese, lemon juice, worcestershire sauce, clove garlic, dash of worcestershire sauce
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