Cheesecake brownies
Cheesecake brownies
Ingredients/Components
- sugar - 3/4 c
- eggs - 2 item
- vanilla - 1 tsp
- pkg
- flour - 2/3 c
- butter - 5 Tbsp
- baking soda - 1/2 tsp
- egg - 1 item
- dash of salt - 1 item
- chocolate - 2 sq
How to make cheesecake brownies:
2nd Mixture:1 (8 oz.) pkg. cream cheese1/2 c. sugar1/2 tsp. vanilla1 egg 1st Mixture: In microwave melt butter and chocolate. Add sugar, vanilla and eggs. Stir in flour, baking soda and salt. Spread in buttered 9 x 13-inch pan.2nd Mixture: Mix #2 mixture (all 4 ingredients). Pour over chocolate. Swirl with a knife to blend. Bake at 350° for 30 minutes.
Recipe categories: Desserts, Cookie and brownie, Bar cookie.
Rating:
Related ingredients:
sugar, flour, boiling water, shortening, powdered sugar
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