Cheese tarts
Cheese tarts
Ingredients/Components
- sugar - 3/4 c
- eggs - 3 item
- vanilla - 1/4 tsp
- pkg - 2 oz
- carton sour cream - 1 oz
- powdered sugar - 2 Tbsp
- can cherry pie filling - 1 item
- butter or shortening - 1 item
- graham cracker crumbs, finely crushed - 1 pkg
How to make cheese tarts:
Mix cream cheese, sugar and eggs with mixer until smooth. Grease well very small size muffin pan with butter. Put graham cracker crumbs in pan and pat down. Tap out excess crumbs. Put cheese mixture into each cup, filling each cup. Bake at 300° foRecipe categories: Eggs/dairy, Appetizers, Cheese.
Rating:
Related ingredients:
flour, butter, water, can eagle brand condensed milk, honey, frozen spinach, large eggplant, zucchini, + 1 pt, chopped frozen spinach, thawed and squeezed dried
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