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Cheese puffs

Cheese puffs
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • egg - 1 item
  • cayenne pepper - 1/2 tsp
  • jars Old English sharp cheese - 2 item
  • white loaf bread
  • 1/2 sticks oleo soft - 1 item

How to make cheese puffs:

Mix all ingredients, except butter, in mixer until smooth. Cut bread in small rounds with cutter (about 1 1/2-inch diameter). Cover one round with spread, then top with another round of bread. Cover with spread on top and sides as if icing a cake. Place all "iced" rounds on cookie sheet and freeze. When frozen, can be transferred to a plastic bag and kept in freezer until ready to bake. Bake in 350° oven for 10 to 12 minutes. Serve warm. Makes about 50 to 60.

Recipe categories: Eggs/dairy, Appetizers, Cheese.

Rating:
Cheese puffs
4
Average rating: 4 of 5, total votes: 4
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
sugar, cream cheese, eggs, vanilla, pepper, cup powdered sugar
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