Cheese dip
Cheese dip
Ingredients/Components
- Velveeta cheese - 1 lb
- Worcestershire sauce - 1 Tbsp
- dash of garlic powder - 1 item
- chopped onions - 1/4 c
- hamburger - 1 lb
- large can tomato sauce - 1 item
- can chopped chili peppers* - 1 oz
How to make cheese dip:
Brown hamburger and drain. Add remaining ingredients and stir over low heat until cheese melts. Serve warm with chips or vegetables. *For hotter, spicier dip, use two 4 ounce cans chili peppers.Recipe categories: Appetizers, Dips, Cheese.
Rating:
Related ingredients:
pkg, milk, heavy cream, chopped onion, velveeta cheese, cubed, can chili without beans
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