Cheese bars
Cheese bars
Ingredients/Components
- eggs - 2 item
- sour cream - 2 Tbsp
- flour
- Monterey Jack cheese, grated - 12 oz
- Cheddar cheese, grated - 6 8
- can green chilies - 1 item
How to make cheese bars:
Spray 7 x 11-inch pan with nonstick coating. Layer Monterey Jack, Cheddar and chilies. Combine eggs, flour and sour cream; pour over cheese and chilies. Bake at 350° for 50 minutes. Let set for a few minutes before cutting into bars. Serve hot or cold.Recipe categories: Breads, Lunch/snacks, Snacks.
Rating:
Related ingredients:
sugar, eggs, pkg, milk, salt, bisquick
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