Cheese ball
Cheese ball
Ingredients/Components
- chopped pecans - 1 c
- pkg - 2 oz
- Velveeta cheese - 1 lb
- dash of garlic powder - 1 item
- chives - 1 item
How to make cheese ball:
Mix Velveeta and cream cheese with hands until well blended. Add dash of garlic powder. Mold in a ball, set in refrigerator until chilled. Roll in chopped pecans and chives, refrigerate until ready to use. Best taste if you make it the night before and refrigerate.Recipe categories: Appetizers, Cheese, Spreads.
Rating:
Related ingredients:
half and half, sour cream, butter or margarine, salt, brown sugar, butter, bisquick, green onions, chopped, sausage
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