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Cheese ball 2

Cheese ball 2
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • Feta cheese - 1/4 lb
  • New Holland cheese - 1/4 lb
  • American cheese - 1/4 lb
  • cream cheese - 12 oz
  • salt - 1 tsp
  • cayenne pepper - 1/4 tsp
  • Tabasco sauce - 1 tsp

How to make cheese ball 2:

Grate all cheeses. Add all ingredients into mixing bowl and mix until all ingredients are completely blended. Place Saran Wrap in the bottom of a bowl and spoon in the cheese mix. Cover top of mixture with the edges of the Saran Wrap and refrigerate for several hours before serving.

Note: Cheese ball will keep in refrigerator for 2 to 3 weeks.

Recipe categories: Appetizers, Dips, Spreads.

Rating:
Cheese ball 2
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT25M
Total Time: PT25M


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Related ingredients:
chopped pecans, milk, salt, velveeta cheese, mayonnaise, oregano
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