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Carrot ring

Carrot ring
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1 c
  • salt - 1 tsp
  • butter - 2 Tbsp
  • egg yolks - 3 item
  • egg whites, stiffly beaten - 3 item
  • pepper - 1/8 tsp
  • finely chopped onion - 1/4 c
  • mashed, cooked carrots - 2 c
  • dry bread or cracker crumbs - 1/2 c
  • dash of Worcestershire sauce or paprika if desired - 1 item

How to make carrot ring:

Mix ingredients. Pour into a greased 1 1/2-quart ring mold. Set in pan of hot water 1-inch deep. Bake at 350° for 40 to 45 minutes. Serves 8 to 10. Fill center with cooked peas and sauteed mushrooms. Serve with egg sauce.

Egg sauce: Make regular or medium white sauce and carefully stir in 2 diced, hard-boiled eggs. Season.

Recipe categories: Side dish, Vegetables, Carrots.

Rating:
Carrot ring
3.8
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
sugar, pkg, milk, sour cream, salt, flour, brown sugar, eggs, beaten
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