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Carrot cake

Carrot cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • cinnamon - 2 tsp
  • eggs - 4 item
  • salt - 1 tsp
  • flour - 2 c
  • baking powder - 1 tsp
  • baking soda - 1 tsp
  • cooking oil - 1 c
  • jars junior carrots - 2 item

How to make carrot cake:

Mix flour, baking powder, baking soda, salt and cinnamon. Add sugar, oil and eggs. Beat until blended well. Lastly, add carrots. Mix well. Bake at 325° for 1 hour in a 10-inch tube pan.

Recipe categories: Desserts, Cakes, Carrots.

Rating:
Carrot cake
3.4
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT1H35M
Total Time: PT1H35M


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Related ingredients:
butter, softened, sugar, eggs, instant chocolate pudding, cold water, peanuts
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