Caramel fruit dip
Caramel fruit dip
Ingredients/Components
- 7 oz jar marshmallow cream - 1 item
- 14 oz bag caramels - 1 item
- small can pet milk - 1 item
How to make caramel fruit dip:
Melt caramels and pet milk in microwave. Stir in marshmallow cream. Serve with sliced fruit.Recipe categories: Desserts, Appetizers, Dips.
Rating:
Related ingredients:
sugar, butter, shortening, egg white, box yellow cake mix, 14 oz can eagle brand milk, can 13 1/2 oz pineapple chunks, drained reserve juice
You may be interested in these recipes: